Prep:  15 mins
Cook:  20 mins
Serves:  4
Average: 4.1 (52 votes)
Difficulty:
Cuisine:
Saved:
301
Recipe by: Breville
An old favourite made quick and easy using the Breville Quick Touch™ Microwave - with Smart Settings that take the guess workout out of cooking, reheating and defrosting.

Recipe Shopping List

* I have read and agree to myfoodbook's Privacy Policy
Creamy Mushroom & Bacon Fettuccine
Ingredients:
Creamy Mushroom & Bacon Fettuccine
Method:
Creamy Mushroom & Bacon Fettuccine
  1. Cook fettuccine in a large saucepan of boiling salted water according to packet instructions. Drain, reserving 1 cup of the cooking water and set aside
  2. Place butter, garlic, mushrooms and bacon into a large microwave-safe bowl. Select 100% power and dial up 5 minutes; Press START button
  3. Stir and add cream; return to microwave and select 100% power and dial up 5 minutes. Press START button
  4. Stir in half the parmesan and toss through hot fettuccine, along with enough hot cooking water to loosen up the sauce. Season to taste with salt and pepper
  5. Serve topped with extra parmesan
FacebookPintrestX (Twitter)Google ClassroomShare via Email

Feedback and Reviews

Enter your food preferences

No reviews for this recipe yet.