Eggplant Jam

Eggplant Jam
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Recipe by: GET ZOMT
zomt.com.au
Average: 3.6 (7 votes)
210 Collected
Difficulty
Easy
Serves:  6
Quick and easy homemade Eggplant Jam recipe that's a wonderful accompaniment to any meal or entertaining board

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Eggplant Jam
Ingredients:
Eggplant Jam
Method:
Eggplant Jam
  1. Heat half the oil in a pan and cook the eggplant until golden, stirring frequently. Set aside
  2. Heat the remaining oil and cook onions until softened. Add the spices, tomato paste and cook until fragrant
  3. Add the diced tomatoes, honey, vinegar and cook until jam like (about 5-10 minutes). Add the eggplant back in, stir to coat
  4. Mix in chopped parsley
  5. Season with sea salt and cracked black pepper

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