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Pork Spare Ribs with Sichuan Pepper

Pork Spare Ribs with Sichuan Pepper

Pork Spare Ribs with Sichuan Pepper
Credit: Karen Martini
Average: 5 (1 vote)
41 Collected
Difficulty
Easy
Category
Main Ingredient
Prep:
15 mins (approx.)
Cook:
2 hrs 30mins (approx.)
Serves:
8
A never-fail dinner party dish. Just throw everything in a pot and ignore it until your guests arrive. The meat is so rich and unctuous, but the broth is punchy and intense. Recipe by Karen Martini. This recipe uses the Smart Oven Pro™ by Breville.