Pumpkin Gruyere and Sage Cob Recipe | myfoodbook | Cheese cob loaf recipe
insta-follow-top     pin-follow-top     yt-follow-top     fb-follow-top

pointer
create cookbooks
Upload your own recipes, choose your favourites from our recipe partners and easily turn your collection into a FREE personalised eBook.
Get free eBooks from our recipe partners

Pumpkin Gruyere and Sage Cob

Pumpkin Gruyere and Sage Cob
Credit: Whisk Media Group
Recipe by: The Dairy Kitchen
dairy.com.au
Average: 4.1 ( 15 votes)
61 Collected
Difficulty
Easy
Category
Cuisine
-
Prep:  20 mins
Cook:  1 hour
Serves:  4
This oh-so cheesy cob loaf is made for sharing. Using Gruyere cheese gives a great flavour punch and matches perfectly with the pumpkin and sage flavours.

Recipe Shopping List

x

* I have read and agree to myfoodbook's Privacy Policy