Prep:  5 minutes
Cook:  5 minutes
Serves:  2
Average: 5 (3 votes)
Difficulty:
Cuisine:
Saved:
148
Recipe by: Australian Eggs
Make this ramen noodles recipe with fried eggs, soy sauce and vegetables.

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Ramen Noodles with Fried Eggs
Ingredients:
Method:
  1. Cook the ramen noodles according to packet instructions. Two minutes before draining, add the peas and capsicum and continue simmering with the noodles, then drain, reserving one tablespoon cooking liquid and return to the pan
  2. To serve, toss the combined soy, sesame oil and cooking liquid through the noodles along with the green onions and divide between bowls. Serve topped with fried eggs and a sprinkle of dried chilli if desired
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Ramen
5
ALOHA FOOD
3 months 14 hours ago
Noice