insta-follow-top     pin-follow-top     yt-follow-top     fb-follow-top
 

Smoked Maple Pecan Tart with Ricotta Cream

Smoked Maple Pecan Tart with Ricotta Cream
magnify
 
Recipe by: Breville
breville.com.au
Average: 5 (1 vote)
35 Collected
Difficulty
Moderate
Category
Cuisine
Prep:  20 minutes + 50 minutes to rest pastry
Cook:  55-60 minutes
Serves:  8
This recipe uses the Breville Smoking Gun. The Smoking Gun adds a finishing touch to your food by smoking meat, fish, vegetables, sauces and cocktails for a natural smoke flavour infusion.

Recipe Shopping List

* I have read and agree to myfoodbook's Privacy Policy