Strawberry Swirl Yoghurt & Banana Sundaes
Prep:  15 mins
Makes:  4 sundaes
Serves:  4
Average: 4.7 (17 votes)
Difficulty:
Cuisine:
Saved:
Australian
222
Recipe by: Sydney Markets
Delightfully easy and healthy dessert style breakfast that kids will love. Made with the best fresh, Australian produce.
Review Reviewsprint PrintCollect Save

Recipe Shopping List

* I have read and agree to myfoodbook's Privacy Policy
Strawberry Swirl Yoghurt & Banana Sundaes
Ingredients:
Method:
  1. Place 250g strawberries and sugar into a high-powered blender. Blend, stirring if necessary, until roughly pureed. Place yoghurt into a bowl. Swirl the pureed strawberries through yoghurt.
  2. Peel and slice bananas. Slice remaining strawberries. Layer strawberry yoghurt, granola or toasted muesli, bananas and strawberries in serving glasses and serve.
FacebookPintrestX (Twitter)Google ClassroomShare via Email

Feedback and Reviews

Enter your food preferences

No reviews for this recipe yet.