Ingredients

Poached Pears

Chocolate Sauce

Method

Poached Pears

  • In a large saucepan, over medium-high heat, combine water and sugar. Bring to the boil, stir regularly. Add pears and reduce heat to low. Simmer, covered, turning pears occasionally for 30 minutes or until tender
  • Remove from heat and allow to sit in saucepan with lid on to keep warm

Chocolate Sauce

  • In a small bowl set over a small saucepan of boiling water, place pieces of dark chocolate. Stir continuously until melted. Add Vitasoy Soy Milky Regular and stir until evenly combined

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