Ingredients

Method

  • Crush biscuits into medium-fine crumbs in a food processor, add macadamias and process until coarsely chopped. Stir in coconut and butter then firmly press into a 24cm loose based tart tin, to line the base and sides. Refrigerate 2-3 hours until set
  • Gently whisk mascarpone, cream, sugar, lime rind and juice in a large bowl until smooth and thick. Spoon into tart base, refrigerate until serving time
  • To serve, top tart with sliced mango and drizzle with passionfruit pulp and serve immediately

Tips & Hints:

  • Fresh berries can be used if place of mango if desired.
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Western Star Unsalted Butter

Western Star Unsalted Butter

Western Star Unsalted butter is a great regular unsalted butter that is suitable for everyday cooking and baking needs. It allows the cook to regulate the seasoning required for the dish. Expertly crafted from one natural ingredient.

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Jlz

Loved this, will definitely - Loved this, will definitely make it again

+ 16 star only ratings in addition to the reviews above
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