Vegetable & Chickpea Soup
Prep:  5 minutes
Cook:  25 minutes
Serves:  4
Average: 4 (1 vote)
Difficulty:
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Saved:
262
Recipe by: Gourmet Garden
A hearty and delicious winter soup, packed with flavour.
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Vegetable & Chickpea Soup
Ingredients:
Vegetable & Chickpea Soup
Method:
Vegetable & Chickpea Soup
  1. Heat olive oil in a large saucepan, cook leek with Gourmet Garden Rosemary Oregano
  2. Add vegetable stock, water, potato, carrot and chickpeas to pan. Bring to a boil, simmer for 15 minutes
  3. Add green beans, zucchini and green peas to pan. Simmer 5 minutes or until vegetables are tender
  4. Stir in Gourmet Garden Coriander, Basil, Mint and Parsley and serve with crusty bread
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