Avocado, chicken and cabbage nourish bowl
★★★★★ 3.7 (21)
Credit
Whisk Media Group
Credit
Whisk Media Group
Ingredients
Dressing
Salad
Method
Dressing
- Combine all ingredients in a small jug and whisk to combine. Alternatively add to a screw top jar and shake to combine. Set aside
Salad
- Combine all ingredients in a large bowl reserving half of the herbs and half the dressing. Gently toss to combine. Serve on platter and top with remaining herbs and dressing
Dressing
- Combine all ingredients in a small jug and whisk to combine. Alternatively add to a screw top jar and shake to combine. Set aside
Salad
- Combine all ingredients in a large bowl reserving half of the herbs and half the dressing. Gently toss to combine. Serve on platter and top with remaining herbs and dressing
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Anne
Avocado Lentilous Sald - feedback Please specify which type of lentils since I have uncooked ones in my pantry. The ones in the picture look brown but can get mushy when cooked from scratch. Do you suggest the French green ones which hold their shape when cooked and cooled down for a salad? There are many types of lentils...
+ 3 star only ratings in addition to the reviews above
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