Name: Lemon & Herb Mushroom Salad
Prep time: 10 min
Ingredients: 125ml (1/4 cup) extra virgin olive oil; Juice of one lemon; 2 red chillies, de-seeded and finely chopped; 250g Button Mushrooms, sliced; 4 mini cucumbers; 1 bunch flat leaf parsley, roughly chopped; Salt and pepper, to season

Lemon & Herb Mushroom Salad

Credit

Whisk Media Group

Credit

Whisk Media Group

Dressing

125ml (1/4 cup) extra virgin olive oil
Juice of one lemon
2 red chillies, de-seeded and finely chopped

Salad

250g Button Mushrooms, sliced
4 mini cucumbers
1 bunch flat leaf parsley, roughly chopped
Salt and pepper, to season

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Dressing

In a screw top jar combine olive oil, lemon juice, chillies and a pinch of salt. Put on the lid and shake until well combined

Salad

Add all salad ingredients to a bowl, top with dressing and gently mix to combine. Serve as a side salad with chicken, fish or grilled meat

Dressing

In a screw top jar combine olive oil, lemon juice, chillies and a pinch of salt. Put on the lid and shake until well combined

Salad

Add all salad ingredients to a bowl, top with dressing and gently mix to combine. Serve as a side salad with chicken, fish or grilled meat

Dressing

In a screw top jar combine olive oil, lemon juice, chillies and a pinch of salt. Put on the lid and shake until well combined

Salad

Add all salad ingredients to a bowl, top with dressing and gently mix to combine. Serve as a side salad with chicken, fish or grilled meat

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