Ingredients

Chicken Nuggets

Sweet Potato Chips

Method

Chicken Nuggets

  • Preheat oven to 220°C/200°C fan-forced. Line 2 oven trays with baking paper
  • Combine mince, breadcrumbs, egg, parmesan and parsley in a bowl. Roll heaped tablespoons of mixture into balls. Place on one of the trays
  • Bake for 20-25 minutes until golden and cooked through

Sweet Potato Chips

  • Meanwhile place chips on remaining tray and toss with oil and paprika. Bake for 25-30 minutes until golden and tender
  • Serve meatballs with chips

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