For the best results, use your Breville Boss™ blender
Preheat oven to 200°C no fan (180°C fan-forced)
Place ½ cup pistachio kernels into blender jug and secure lid
CHOP 5 seconds or until roughly chopped and transfer to a bowl. Place remaining pistachio kernels and macadamia nuts onto a large baking tray. Bake for 8 – 10 minutes or until lightly roasted. Set aside for 15 minutes to cool
Place roasted nuts, oil and salt into blender jug and secure lid
MILL 1 minute or until mixture is almost smooth. Use wand occasionally to press ingredients into blades if required. Add reserved pistachio kernels
