Ingredients

Easy Cheese Bechamel Sauce

Tuna and Broccolini

Method

Easy Cheese Bechamel Sauce

  • Place milk, dairy spread, flour and nutmeg (if using) into a cold saucepan all at the same time, then bring to the boil over medium heat whisking constantly until thick, smooth and glossy
  • Stir in cheese until melted. Remove from heat, set aside and keep warm

Tuna and Broccolini

  • Steam or microwave broccolini until just tender. Arrange on a serving platter and keep warm
  • Top warm broccolini with tuna, half the chilli and pour over warm bechamel sauce. Top with rocket and remaining chilli

Tips & Hints:

  • Try adding asparagus to this salad, or substituting the tuna for grilled steak. This salad makes a great light lunch or dinner on a warm summers evening.

Community Experience

Feedback and Reviews

Real feedback from real users. Here’s what they have to say.

Leave a review
Filter by
Sort by
1 star-only review.
myfoodbook