Ingredients

Method

  • Preheat oven to 180°C /160° C (fan forced) and grease and flour a 12 cup muffin pan
  • Add all dry ingredients to a large mixing bowl. Gradually add grated apple, eggs, oil and water. Mix with a wooden spoon for 1 minute
  • Spoon batter evenly amongst 12 muffin cups. Bake for 20-25 minutes or until golden

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