This easy banana nice-cream recipe is the ultimate summertime dessert which can be enjoyed with three different flavour combinations. This recipe is perfect for kids to enjoy and is a quick dessert.
Prep 10 min + Freezing timeCook Freeze for 2 hours or until setServes 6
Ingredients
Method
Banana Nice-Cream Chocolate
3 frozen bananas
2 tbsp cacao
1 cup natural yoghurt
1/4 cup maple syrup
Cacao, to serve
Banana Nice-Cream Passionfruit
3 frozen bananas
1/3 cup desiccated coconut
1 cup natural yoghurt
1/3 cup passionfruit pulp + extra to serve
Banana Nice-Cream Choc Nut
3 frozen bananas
1/2 cup peanut butter
1 cup natural yoghurt
1/3 cup crushed unsalted peanuts + extra to serve
1/4 cup chocolate chips + extra to serve
Banana Nice-Cream Chocolate
Slice the bananas and freeze overnight or until firm
Add frozen banana, natural yoghurt, cacao and maple syrup to the food processor. Blend until smooth and all the ingredients are combined
Place the nice-cream in a sealed container. Sprinkle extra cacao on top
Freeze until set
Banana Nice-Cream Passionfruit
Slice the bananas and freeze overnight or until firm
Add frozen banana, desiccated coconut and natural yoghurt to food processor, blend until smooth and all ingredients are combined
Stir through the passionfruit pulp
Place the nice-cream in a sealed container. Drizzle the extra passionfruit pulp on top
Freeze until set
Banana Nice-Cream Choc Nut
Slice the bananas and freeze overnight or until firm
Add frozen bananas, peanut butter and natural yoghurt to the food processor. Blend until smooth and all the ingredients are combined
Stir through the crushed peanuts and chocolate chips
Place the nice-cream in a sealed container. Sprinkle extra chocolate and peanuts on top
