
Ingredients
Method
- Preheat oven to 200°C
- Scatter chopped bacon onto a baking tray and place in the oven for 6-8 minutes until crisp
- In a bowl combine the broccoli florets, corn kernels, bacon, butter, 2/3 Perfect Italiano Mozzarella, salt and pepper, then toss to coat and combine. Place in a baking casserole dish and top with pine nuts and remaining cheese
- Reduce oven temp to 180°C, then place tray into the oven covered with foil for 10 minutes, remove foil and continue to cook for 10 minutes
- Remove from the oven and serve immediately
- Preheat oven to 200°C
- Scatter chopped bacon onto a baking tray and place in the oven for 6-8 minutes until crisp
- In a bowl combine the broccoli florets, corn kernels, bacon, butter, 2/3 Perfect Italiano Mozzarella, salt and pepper, then toss to coat and combine. Place in a baking casserole dish and top with pine nuts and remaining cheese
- Reduce oven temp to 180°C, then place tray into the oven covered with foil for 10 minutes, remove foil and continue to cook for 10 minutes
- Remove from the oven and serve immediately
Ingredient spotlight
Featured ingredients in this recipe
Where to buy
Shop ingredients online
Community Experience
Feedback and Reviews
Real feedback from real users. Here’s what they have to say.
Leave a review
Leave a review →
Filter by
Sort by
22 star-only reviews.









