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myfoodbookPerfect Italiano

Cauliflower, Chorizo and Ricotta Pizza

Recipe by Perfect Italiano

Whip up a delectable cauliflower chorizo pizza that's perfect for entertaining. Whether you're seeking a speedy party food or a hassle-free ricotta pizza for dinner, this easy homemade pizza recipe has you covered.

Cauliflower, Chorizo and Ricotta Pizza
Prep 10 minutesCook 15 minutesServes 4Makes 1 large pizza
IngredientsMethod
  • 1 large (30cm) pizza base
  • 80g Perfect Italiano Ricotta
  • 1 sprig flat leaf parsley, chopped
  • 250g Perfect Italiano Perfect Pizza
  • 1/4 small cauliflower, broken into florets and thinly sliced
  • 1 chorizo sausage, thinly sliced
  • 2 tbsps pine nuts
  • 1 sprig thyme
  1. Pre-heat oven to 250°C
  2. Spread pizza base with Perfect Italiano Ricotta. Top base with chopped parsley, Perfect Italiano Perfect Pizza, cauliflower florets, chorizo and pine nuts
  3. Cook pizza in the oven for 10-15 minutes or until the cheese has melted and base is crispy
  4. Finish pizza with a sprinkle of thyme before serving

Tips

Add fresh rocket and shredded apple for extra crunch and texture.

Made with Perfect Italiano

Perfect Italiano ricotta - perfect for creamy pasta, for baked cheesecakes, on toast and more

Perfect Italiano Smooth & Creamy Ricotta

Perfect Italiano Perfect Pizza Cheese

Perfect Italiano Perfect Pizza

Find more recipes at myfoodbook.com.au