Ingredients
Method
- Pre-heat oven to 250°C
- Spread pizza base with Perfect Italiano Ricotta. Top base with chopped parsley, Perfect Italiano Perfect Pizza, cauliflower florets, chorizo and pine nuts
- Cook pizza in the oven for 10-15 minutes or until the cheese has melted and base is crispy
- Finish pizza with a sprinkle of thyme before serving
Tips & Hints:
- Add fresh rocket and shredded apple for extra crunch and texture.
- Pre-heat oven to 250°C
- Spread pizza base with Perfect Italiano Ricotta. Top base with chopped parsley, Perfect Italiano Perfect Pizza, cauliflower florets, chorizo and pine nuts
- Cook pizza in the oven for 10-15 minutes or until the cheese has melted and base is crispy
- Finish pizza with a sprinkle of thyme before serving
Tips & Hints:
- Add fresh rocket and shredded apple for extra crunch and texture.
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