Lemon & Herb Mushroom Salad

Lemon & Herb Mushroom Salad

Prep: 10 minutes

Serves: 4

Difficulty:

Cuisine:

Saved:

260

Recipe by: Australian Mushrooms

This easy and delicious herb mushroom salad recipe is an easy recipe, perfect to serve as a side alongside chicken, fish, lamb or beef.

Credit: Whisk Media Group

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Lemon & Herb Mushroom Salad

Ingredients:

Dressing

125ml (1/4 cup) extra virgin olive oil

Juice of one lemon

2 red chillies, de-seeded and finely chopped

Salad

250g Button Mushrooms, sliced

4 mini cucumbers

1 bunch flat leaf parsley, roughly chopped

Salt and pepper, to season

Method:

Dressing

In a screw top jar combine olive oil, lemon juice, chillies and a pinch of salt. Put on the lid and shake until well combined

Salad

Add all salad ingredients to a bowl, top with dressing and gently mix to combine. Serve as a side salad with chicken, fish or grilled meat

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