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myfoodbookZoOsh Foods

ZOOSH Light Lunch Pumpkin and Chickpea Salad

Recipe by ZoOsh Foods

ZOOSH Light Lunch Pumpkin and Chickpea Salad
Prep 20 min (20 min Total time)Serves 1
IngredientsMethod
  • 1/2 cup chopped pumpkin, dry roasted
  • 1/3 cup drained, canned chickpeas
  • 15g baby spinach
  • 2 thin slices red onion, cut into thin strips
  • 20g reduced fat feta cheese
  • 1 tablespoon ZOOSH Mighty Balsamic Splash Light Dressing
  1. PLACE all salad ingredients in a bowl and toss with dressing.
  2. Serve immediately.

Tips

Leftover roast pumpkin is perfect for this recipe.

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