Ingredients

Basic Tomato Sauce

Method

  • Cook penne following packet directions. Drain
  • Meanwhile, heat tomato sauce in a large frying pan
  • Add cooked pasta, tuna and olives, toss over medium-high heat until hot
  • Toss through rocket
  • Season and serve

Tips & Hints:

  • To make this recipe have a pre made batch of Ardmona's Basic Tomato Sauce ready to go.

Basic Tomato Sauce

  • Heat oil in a large saucepan over medium-low heat. Add onions and garlic. Cook, stirring often, for 8-10 minutes until very soft
  • Increase heat to medium-high. Stir in tomato paste. Cook, stirring, for 1 minute. Reduce heat to medium
  • Add tomatoes and sugar. Using a wooden spoon, break up the whole tomatoes by pressing tomatoes against the side of the pan
  • Gently simmer, uncovered and stirring occasionally, for 30-35 minutes until thick. Season to taste and serve

Tips & Hints:

  • Ardmona Basic Tomato Sauce Prep Time: 1 hour Makes: 6 cups
  • This recipe only uses 2 cups of Ardmona's Basic Tomato Sauce. Save the rest for other great recipes like Pizza Margherita.
  • You can keep the sauce in airtight containers and refrigerate for 1 week or freeze until required.

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