Ingredients

Method

  • Heat olive oil in a large saucepan over medium heat. Add onion and garlic, cook, stirring, 5 min until onion softens. Add tomato paste and cook 1 minute
  • Add mince, increase heat to medium-high and cook, stirring, for 3-4 min until browned all over. Add mushrooms and thyme and cook a further 3 min
  • Add chopped tomatoes, bring to simmer. Season to taste. Reduce heat to low, simmer 30 min or until the sauce thickens
  • Cook spaghetti in a saucepan of boiling salted water following packet instructions. Drain and set aside
  • Add drained pasta and shredded basil to the sauce, mix well. Divide pasta between serving bowls. Serve topped with parmesan and basil

Tips & Hints:

  • Bolognese can be made with any variety of mince, shop smart and check out the best buy of the week.

Community Experience

Feedback and Reviews

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Anthony Neil Ashworth

Mr - Delicious , but quick and simple, too. I added bacon to the frying onion, and a little beef stock to the chopped tomatoes.

Anthony Neil Ashworth

Mr - Delicious , but quick and simple, too. I added bacon to the frying onion, and a little beef stock to the chopped tomatoes.

+ 11 star only ratings in addition to the reviews above
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