Ingredients

Method

  • For best results use your Breville Boss Blender
  • Place rockmelon, blood orange juice, lemon juice and sugar into blender jug and secure lid. Puree 20 seconds or until smooth and sugar has dissolved
  • Pour into a 21cm x 21cm freezer-safe dish. Cover with foil
  • Place in the freezer and freeze for 8 hours, or overnight, until firm
  • Using a fork, break blood orange mixture into small pieces
  • Serve immediately

Tips & Hints:

  • Transfer to a freezer-safe container and freeze for up to 2 weeks.

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