For the best results, use the Breville Boss™ blender

Preheat oven to 200°C no fan (180°C fan-forced). Grease and line base of a 21cm x 21cm x 4cm cake pan with non-stick baking paper

Place corn into blender jug and secure lid. MILL 2 minutes or until finely ground

Add baking powder, bicarbonate of soda, buttermilk, flour, salt and eggs into blender jug and secure lid. PULSE 4 - 5 times or until just combined and pour into prepared pan

Bake for 25 - 30 minutes or until golden brown and when a skewer inserted into the centre comes out clean

Serve: Warm with butter or with your favourite soups or stews