Ingredients

Method

  • Place half the potatoes into a large microwave-safe bowl and add 1/4 cup water. Cover with a microwave-safe plastic lid or vented microwave-safe plastic wrap
  • Select SMART COOK POTATO setting and turn the AMOUNT dial to 1kg. Press START button
  • Pause cooking program to stir halfway through. Press START button to continue cooking program
  • Remove and set aside in a large serving bowl and repeat with remaining potato
  • Toss through onion and vinegar; set aside to cool
  • Combine dill, sour cream and mayonnaise together and season with mustard, salt and pepper
  • Gently fold through cooled cooked potatoes
  • Serve either room temperature or cold

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