No bake classic Christmas recipes made with Copha

Ingredients

Method

  • Line a 12-hole muffin pan (⅓-cup capacity) with large paper cases
  • Place Copha in a small saucepan and stir over a low heat until melted. Remove from heat. Stand 10 minutes to cool slightly
  • Combine half of the caramels and cream in a medium heatproof bowl. Sit bowl over a saucepan of simmering water. Stir over a low heat until melted and combined. Remove from heat
  • Combine Rice Bubbles, coconut, sifted sugar and reserved caramels in a large bowl. Add melted Copha, melted caramel cream mixture and Baileys. Mix well
  • Spoon crackle mixture evenly among prepared paper cases. Refrigerate for at least 1 hour or until set

Tips & Hints:

  • Omit liqueur for a kid-friendly version. Jersey Caramels can be found in the confectionery aisle of most major supermarkets
No bake classic Christmas recipes made with Copha

Community Experience

Feedback and Reviews

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Anonymous

I found this recipe to make - I found this recipe to make the rice bubbles to wet I had to reduce all the liquids by half

Janelle

Yum - Made these today for Father's Day. My dad loves Caramel and I love Baileys so we were both happy. Haven't had chocolate crackles in years so really enjoyed this recipe.

+ 37 star only ratings in addition to the reviews above
No bake classic Christmas recipes made with Copha
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