Credit
Whisk Media Group
Credit
Whisk Media Group
Ingredients
Method
- Heat oil in a large frying pan over medium-high heat and sear chicken on both sides until golden. Transfer to slow cooker. Add onion, garlic, capsicum and mushrooms
- Pour in condensed tomato soup and canned tomatoes. Cover and cook 3 hours (HIGH) or 6 hours (LOW). Stir through olives in the last 30 minutes of cooking
- Garnish with chopped parsley. Serve with green beans and crusty bread
- Heat oil in a large frying pan over medium-high heat and sear chicken on both sides until golden. Transfer to slow cooker. Add onion, garlic, capsicum and mushrooms
- Pour in condensed tomato soup and canned tomatoes. Cover and cook 3 hours (HIGH) or 6 hours (LOW). Stir through olives in the last 30 minutes of cooking
- Garnish with chopped parsley. Serve with green beans and crusty bread
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Pamela. Watts
Ms - Love it
+ 27 star only ratings in addition to the reviews above
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