Ingredients

Method

  • COAT: Mix Ginger & Garlic paste through beef strips and set aside while you chop your vegetables
  • SEAR: Add beef to a hot and well-oiled wok and fry for a minute or until well seared. Add vegetables and stir fry contents for another minute
  • SIMMER: Add cooking sauce to wok, stir contents, reduce heat to low and simmer until meat is fully cooked (approx. 20 minutes). Sprinkle with sesame seeds and serve immediately on a bed of Jasmine rice

Tips & Hints:

  • For an even more authentic experience wrap the cooked Korean BBQ Beef in lettuce leaf.

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