Three easy meals using Thai Green Curry Sauce

Easy Recipe Inspirations with Passage to Asia Thai Green Curry

Think Thai green curry is hard? Think again! These recipes make it easy to enjoy a Thai curry at home. With Passage to Asia’s Green Curry Sauce, you can whip up quick dinners, choosing between chicken or fish.

Green Thai Curry Chicken Noodle Soup

Enjoy a warm bowl of Thai Green Curry Chicken Noodle Soup, a budget-friendly and delicious meal that's perfect for any night. Quick, easy, and full of flavour - ready in 30 minutes!

Green Thai Curry Salmon

This green curry with salmon, zucchini noodles, and cherry tomatoes takes less than half an hour to put on the table. Quick and convenient, this seafood dish will feed the whole family with ease.

Green Thai Chicken Curry

This recipe uses chicken thighs, which are juicier in the curry sauce. A combination of broccolini and Chinese broccoli ensures you get your greens, while fresh Thai basil adds a burst of flavour. This quick curry only takes 30 minutes!

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Passage to Asia’s Green Thai Curry Simmer Sauce is a mild sauce full of authentic spices and ingredients, with no artificial colours or flavours. Featuring bold flavours like fragrant coriander, lemongrass, green chilli, and fish sauce, it’s sure to be a family favourite. Plus, it's gluten-free, perfect for those who are coeliac or gluten-intolerant.