Name: Chicken and Honey Soy Noodles
Prep time: 5 min
Cook time: 10 min
Ingredients: 500g chicken; 1 head broccoli (200g), cut into flowerets; 2 carrots (200g), thinly sliced; 100g beans, trimmed & halved; 250g Birch & Waite Stir Fry Honey & Soy

Credit

AMY EDWARDS

Credit

AMY EDWARDS

500g chicken
1 head broccoli (200g), cut into flowerets
2 carrots (200g), thinly sliced
100g beans, trimmed & halved
250g Birch & Waite Stir Fry Honey & Soy

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Stir-fry chicken in 1 tablespoon of oil. Remove from pan, set aside.
Add a little extra oil, stir-fry broccoli, 2 carrots and beans until they are cooked through.
Return cooked chicken to pan. Add contents of the Birch & Waite Stir-fry Sauce, cook and stir for 1 minute.
Serve with rice or noodles.

Stir-fry chicken in 1 tablespoon of oil. Remove from pan, set aside.
Add a little extra oil, stir-fry broccoli, 2 carrots and beans until they are cooked through.
Return cooked chicken to pan. Add contents of the Birch & Waite Stir-fry Sauce, cook and stir for 1 minute.
Serve with rice or noodles.

Stir-fry chicken in 1 tablespoon of oil. Remove from pan, set aside.
Add a little extra oil, stir-fry broccoli, 2 carrots and beans until they are cooked through.
Return cooked chicken to pan. Add contents of the Birch & Waite Stir-fry Sauce, cook and stir for 1 minute.
Serve with rice or noodles.

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