Ingredients

Method

  • Preheat oven to 200°C fan-forced. Place onto a board and roll to flatten. Diagonally quarter each bread slice. Spray with oil
  • Place in a single layer on 2 large baking trays. Bake for 5-10 minutes until golden and crisp. Set aside
  • Place avocados and lime juice into a medium bowl. Using a fork, roughly mash. Add onion, chilli and coriander. Mix until well combined. Serve with bread crisps
  • Serve with Mount Franklin water

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Elaine Mortimer

mrs - very nice love

+ 3 star only ratings in addition to the reviews above
myfoodbook