Name: Tuna Apple Bites
Prep time: 15 min
Ingredients: 3 x 95g tins John West Tuna Tempter, in Spring water, drained; 1-2 tablespoons lemon aioli; 1/2 red onion finely diced; 1 stick celery, finely chopped; 1 small red capsicum, finely diced; Small handful of chopped walnut; 1-2 red apples, core removed and sliced into 1/2cm pieces; Salt and pepper and a squeeze of lemon juice; Parsley, chopped, to serve

Credit

Whisk Media Group

Credit

Whisk Media Group

3 x 95g tins John West Tuna Tempter, in Spring water, drained
1-2 tablespoons lemon aioli
1/2 red onion finely diced
1 stick celery, finely chopped
1 small red capsicum, finely diced
Small handful of chopped walnut
1-2 red apples, core removed and sliced into 1/2cm pieces
Salt and pepper and a squeeze of lemon juice
Parsley, chopped, to serve

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Squeeze some lemon juice over the slice apple to prevent from discolouring
In a medium sized bowl, combine tuna, aioli, onion, celery, capsicum, walnuts and seasoning. Season with salt and pepper and mix well
Spoon 1 tablespoon of mixture on top of each apple slice. Repeat to top remaining apple slices
Sprinkle with parsley

Squeeze some lemon juice over the slice apple to prevent from discolouring
In a medium sized bowl, combine tuna, aioli, onion, celery, capsicum, walnuts and seasoning. Season with salt and pepper and mix well
Spoon 1 tablespoon of mixture on top of each apple slice. Repeat to top remaining apple slices
Sprinkle with parsley

Squeeze some lemon juice over the slice apple to prevent from discolouring
In a medium sized bowl, combine tuna, aioli, onion, celery, capsicum, walnuts and seasoning. Season with salt and pepper and mix well
Spoon 1 tablespoon of mixture on top of each apple slice. Repeat to top remaining apple slices
Sprinkle with parsley

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