Name: Air Fryer Smashed Garlic & Herb Parmesan Potatoes
Prep time: 10 min
Cook time: 35 min
Ingredients: 1kg baby chats potatoes; 3 tbsp olive oil; ⅓ cup Perfect Italiano Garlic & Herb Parmesan, plus extra for sprinkling; 1 tbsp chopped chives to serve

Air Fryer Smashed Garlic & Herb Parmesan Potatoes

Air Fryer Garlic & Herb Parmesan Potatoes

Credit

Whisk Media Group

Credit

Whisk Media Group

1kg baby chats potatoes
3 tbsp olive oil
⅓ cup Perfect Italiano Garlic & Herb Parmesan, plus extra for sprinkling
1 tbsp chopped chives to serve

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Boil, steam or microwave potatoes until fork tender. Drain well and transfer to a baking tray.
Using the base of a tumbler or potato masher, press down on potatoes until just squashed but still holding together.
Mix together olive oil and Parmesan and spoon over potatoes.
Place in air fryer in a single layer and cook for 5 minutes at 200°C. Turn over and cook for a further 5-8 minutes or until crisp and golden. Cook in batches as necessary. Sprinkled with extra Parmesan and chopped chives and serve immediately.

Tips & Hints:

Cook times will vary between air fryers. Check the manufacturer’s recommendations. Start checking food at the minimum cook time and adjust it to suit your air fryer.
If the air fryer basket is too small to cook the potatoes at one time, cook in batches of two. Transfer cooked potatoes to a bowl and keep warm under foil.
Alternatively, cook potatoes in a hot 200°C oven for 25-30 minutes.

Boil, steam or microwave potatoes until fork tender. Drain well and transfer to a baking tray.
Using the base of a tumbler or potato masher, press down on potatoes until just squashed but still holding together.
Mix together olive oil and Parmesan and spoon over potatoes.
Place in air fryer in a single layer and cook for 5 minutes at 200°C. Turn over and cook for a further 5-8 minutes or until crisp and golden. Cook in batches as necessary. Sprinkled with extra Parmesan and chopped chives and serve immediately.

Tips & Hints:

Cook times will vary between air fryers. Check the manufacturer’s recommendations. Start checking food at the minimum cook time and adjust it to suit your air fryer.
If the air fryer basket is too small to cook the potatoes at one time, cook in batches of two. Transfer cooked potatoes to a bowl and keep warm under foil.
Alternatively, cook potatoes in a hot 200°C oven for 25-30 minutes.

Boil, steam or microwave potatoes until fork tender. Drain well and transfer to a baking tray.
Using the base of a tumbler or potato masher, press down on potatoes until just squashed but still holding together.
Mix together olive oil and Parmesan and spoon over potatoes.
Place in air fryer in a single layer and cook for 5 minutes at 200°C. Turn over and cook for a further 5-8 minutes or until crisp and golden. Cook in batches as necessary. Sprinkled with extra Parmesan and chopped chives and serve immediately.

Tips & Hints:

Cook times will vary between air fryers. Check the manufacturer’s recommendations. Start checking food at the minimum cook time and adjust it to suit your air fryer.
If the air fryer basket is too small to cook the potatoes at one time, cook in batches of two. Transfer cooked potatoes to a bowl and keep warm under foil.
Alternatively, cook potatoes in a hot 200°C oven for 25-30 minutes.

Ingredient spotlight

Featured ingredients in this recipe

Perfect Italiano Garlic and Herb Dry Grated Parmesan

Grated for your convenience, this extra sharp Parmesan, is matured to deliver a strong flavour. Perfect Italiano Extra Sharp Parmesan is well-matured, for those who prefer a bold flavoured Parmesan. Available in a resealable bag, it is perfect stirred through your creamy pastas or simply sprinkled on top of your salads to finish for a strong and sharp flavour. Extra Sharp Parmesan is also available in 200g block.

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