Name: Smoked Trout Scrambled Eggs
Prep time: 5 min
Cook time: 5 min
Ingredients: 5 eggs, lightly beaten; 100g Perfect Italiano Perfect Pizza cheese; 125mL thickened cream; 2 tablespoons chopped fresh dill; 20g butter; 4 slices thick sourdough bread, toasted; 50-100g flaked smoked trout; freshly ground black pepper, to taste

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Combine eggs, Perfect Italiano Perfect Pizza cheese, cream and half the dill. Melt butter in a small frypan and add egg mixture. Cook over low heat, gently stirring until egg mixture just begins to set. Remove from heat.
Serve scrambled eggs on toast, add flakes of trout, extra dill and pepper.

Tips & Hints:

Smoked trout comes in two varieties; 'hot smoked' trout has a cooked appearance and is easy to flake, 'cold smoked' trout has a moist raw appearance. Use hot smoked trout for this recipe if possible although both varieties work well, Smoked Salmon can be used instead of Trout.

Combine eggs, Perfect Italiano Perfect Pizza cheese, cream and half the dill. Melt butter in a small frypan and add egg mixture. Cook over low heat, gently stirring until egg mixture just begins to set. Remove from heat.
Serve scrambled eggs on toast, add flakes of trout, extra dill and pepper.

Tips & Hints:

Smoked trout comes in two varieties; 'hot smoked' trout has a cooked appearance and is easy to flake, 'cold smoked' trout has a moist raw appearance. Use hot smoked trout for this recipe if possible although both varieties work well, Smoked Salmon can be used instead of Trout.

Combine eggs, Perfect Italiano Perfect Pizza cheese, cream and half the dill. Melt butter in a small frypan and add egg mixture. Cook over low heat, gently stirring until egg mixture just begins to set. Remove from heat.
Serve scrambled eggs on toast, add flakes of trout, extra dill and pepper.

Tips & Hints:

Smoked trout comes in two varieties; 'hot smoked' trout has a cooked appearance and is easy to flake, 'cold smoked' trout has a moist raw appearance. Use hot smoked trout for this recipe if possible although both varieties work well, Smoked Salmon can be used instead of Trout.

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