Ingredients

Method

  • Combine ginger and garlic paste sachet and chicken tenderloins in a large bowl. Mix well to coat
  • Heat oil in a large non-stick frying pan over medium-high heat. Cook chicken 3-5 minutes or until brown
  • Pour over Japanese Teriyaki Chicken Stir-fry Sauce and simmer 1-2 minutes or until chicken is cooked through. Remove chicken from pan and cool. Spoon remaining Teriyaki sauce into a bowl. Set aside
  • Toast sesame seeds in a dry frying pan over medium-high heat until golden. Remove
  • To serve, follow packet instructions to warm tortillas
  • Spoon a little mayonnaise onto warm tortillas and arrange cabbage and carrot over the top. Add chicken and spoon over a little of the reserved Teriyaki sauce
  • Top with toasted sesame seeds, shredded nori and green onion. Serve immediately with lime wedges

Community Experience

Feedback and Reviews

Real feedback from real users. Here’s what they have to say.

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Terangi

Very Scrumptious - i feed family everyday

jim blackford

Bussin - this was simply amazing! Okay, great flavor, great texture. i, would personally feed this to my family.

Jimmy

Great recipe - This has to be the best sauce cooking kit I have ever had.

Pixie

Mmmm - So yummy eat everyday

Craig

Winners - Make these tacos today. Delicious.

+ 11 star only ratings in addition to the reviews above
myfoodbook