Recipes made with Agar Agar

Looking for a vegan and gluten-free alternative to gelatin? Agar agar is the perfect solution! Derived from seaweed, agar agar is a versatile ingredient that can be used to thicken and set a variety of dishes, from desserts to savory sauces. Explore this collection of agar agar recipes and discover new ways to incorporate this healthy and natural thickener into your cooking.