Why Copha Is Still the Queen of No-Bake Slices

Why Copha Is Still the Queen of No-Bake Slices

Easy, nostalgic and perfect for Aussie kitchens - these no-bake treats are back in the spotlight.  
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What to make with Korma Curry Simmer Sauce

What to make with Korma Curry Simmer Sauce

Passage to India's Korma Simmer Sauce is a mild and creamy curry sauce with no heat, so it's ideal for family meals. It's also a vegetarian product and completely gluten free, learn more and get cooking with the recipes below!
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Rice Bubble Crackles

Rice Bubble Crackles

Rice bubble crackles, or chocolate crackles, are a nostalgic childhood favourite for many Australians. Find out what ingredients they're made from, how to make them and get recipes for rice crackles, rice crackle slice and more.  
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How to slow cook beef in a slow cooker

How to slow cook beef in a slow cooker

Whether you are cooking gravy beef, Osso Bucco or a juicy roast, nothing warms the soul more than a hearty bowl of slow-cooked beef.
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Essential Mexican Sides

Essential Mexican Sides

Take your Mexican meals to another level with these easy 4 condiment recipes.
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Top Tips for Cooking Fish in an Air Fryer: Perfect Every Time

Top Tips for Cooking Fish in an Air Fryer: Perfect Every Time

Learn the best tips for cooking fish in an air fryer. From prep to seasoning, achieve crispy skin and tender, juicy fillets with these easy tricks. Perfect for home cooks in Australia!
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Tips for Making Scones in the Air Fryer

Tips for Making Scones in the Air Fryer

Learn how to make scones in the air fryer with these simple tips. From prepping the dough to getting that golden finish, enjoy fresh, fluffy scones in no time.
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Easy Things to Add to Mashed Potatoes to Give Them More Flavour

Easy Things to Add to Mashed Potatoes to Give Them More Flavour

Mashed potatoes are already a crowd favourite, but they’ve got serious potential to be even better. With just a few simple add-ins, you can take them from basic to full of flavour without much extra effort. Whether you like them creamy, garlicky, cheesy or herby, here are some easy ways to level up your mash.
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Three easy meals using Thai Green Curry Sauce

Three easy meals using Thai Green Curry Sauce

Discover easy, delicious recipes using Passage to Asia’s Thai Green Curry Sauce. Choose between chicken or fish for quick weeknight dinners ready in under 30 minutes. Perfect for authentic Thai flavours at home.
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The Ultimate Guide to Perfectly Reheated Hot Cross Buns

The Ultimate Guide to Perfectly Reheated Hot Cross Buns

Warming up hot cross buns can bring out their flavour and make them even more delicious. Here are a few different methods to try – what’s your favourite?
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How to cook mince meat: easy tips

How to cook mince meat: easy tips

Mince meat is a great ingredient because it's versatile, easy to cook and cooks more quickly than other cuts of meat. For beginners and experienced chefs alike, there are a few easy tips that can help you make the most of your mince meat. Find out how to safely store, brown and freeze mince meat here. There are also heaps of delicious mince meat recipes to try.
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One crackle mixture, two bunny-shaped treats

One crackle mixture, two bunny-shaped treats

Turn white chocolate crackles into these cute bunny-shaped treats! You can create two adorable bunny desserts with the same no-bake mixture. Try these adorable bunnies out for Easter, baby showers or kids parties.
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