Recipes made with Biscoff Biscuits

Biscoff biscuits, also known as speculoos cookies, are a popular Belgian cookie that has gained worldwide popularity. They are characterized by their crunchy texture and cinnamon-spiced flavor, and are often enjoyed with coffee or tea. Biscoff biscuits are a versatile ingredient that can be crushed to use as a crust for cheesecake, added to cookie dough or pancake batter, or simply enjoyed as a snack. They are also a popular ingredient in desserts such as Biscoff ice cream or Biscoff truffles.