Recipes made with Bouquet Garni

Bouquet garni is a bundle of herbs that's used to add flavor to soups, stews, and other dishes. Typically, a bouquet garni includes sprigs of fresh thyme, parsley, and bay leaves that are tied together with kitchen twine. The herbs are added to the dish during cooking and infuse the broth or sauce with their flavors. Bouquet garni can also include other herbs such as rosemary, sage, and marjoram depending on the recipe.