Recipes made with Coriander Paste

Coriander paste is a flavorful condiment made from fresh coriander leaves, also known as cilantro. It is a versatile ingredient widely used in various cuisines, particularly in Indian, Thai, and Mexican cooking. Coriander paste is commonly used as a marinade for meats, poultry, and seafood, as well as a base for curries, sauces, and dips. It can also be used as a spread for sandwiches or as a condiment to add a burst of fresh, herbal flavor to various dishes.