Jamaican allspice, also known as pimento, is a unique spice that originates from the Caribbean island of Jamaica. It derives its name from its flavor, which resembles a combination of several spices like cloves, cinnamon, and nutmeg. It is commonly used in Jamaican cuisine to season meats, poultry, and stews, imparting a distinct and robust flavor. In baking, Jamaican allspice is a key ingredient in spice cakes, cookies, and fruit pies. Its warm and fragrant notes also make it a popular addition to mulled beverages and spiced teas.