Recipes made with Malibu Rum

Malibu is a popular coconut-flavored rum that adds a tropical twist to cocktails and desserts. It is made by infusing Caribbean rum with natural coconut flavor, resulting in a smooth and sweet spirit. The distinct coconut flavor of Malibu makes it a versatile ingredient for creating refreshing cocktails such as Piña Coladas, Daiquiris, or tropical punches. It can also be used in desserts like cakes, cupcakes, or coconut-flavored frostings to enhance the coconutty taste.