Pulled chicken refers to chicken meat that has been slow-cooked or braised until it becomes tender and easily shredded. The cooking process typically involves simmering chicken in a flavorful liquid, such as broth or barbecue sauce, until the meat becomes moist and can be easily pulled apart using forks or tongs. Pulled chicken is a versatile ingredient that can be used in a variety of dishes, including sandwiches, wraps, salads, tacos, and more. Its tender and juicy texture, along with the added flavors from the cooking liquid, makes pulled chicken a delicious and satisfying choice for meals.
