Za'atar is a Middle Eastern spice blend that is widely used in the culinary traditions of the region. Za'atar has a unique and aromatic flavor profile that is both herbal and tangy. It is often used as a seasoning for various dishes, adding depth and complexity to the flavors. Za'atar can be sprinkled on breads, such as pita or flatbread, before baking, giving them a delicious and fragrant coating. It can also be used as a seasoning for roasted vegetables, grilled meats, or as a topping for salads, dips, and spreads.
