Ingredients

Method

  • Bring a large pot of water to the boil. Cook pasta until al dente, then drain
  • Meanwhile, heat oil in a large frying pan over a medium heat. Add onion and cook, stirring occasionally, until soft.
  • Increase heat and add garlic and mince. Cook until brown, stirring to break up mince
  • Add pasta sauce and simmer for 8 minutes, stirring occasionally. Stir in basil
  • Serve with pasta and side salad, and garnish with basil leaves

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