Roasted Sweet Potato Salad with Corn and Chickpeas
★★★★★ 5 (2)
Ingredients
Roasted Carrot and Cauliflower
Dressing
Method
Roasted Carrot and Cauliflower
- Place the carrot and cauliflower onto 2 lined trays. Spray with oil then sprinkle with cumin seeds and a little salt. Bake in a hot oven 200°C for 20-25 minutes or until tender
Dressing
- Combine the mayo with the chilli sauce, curry powder and chilli, thin with a little milk if necessary
- Place the vegetables onto a serving platter then drizzle with the mayo, sprinkle over the coriander and serve immediately
Roasted Carrot and Cauliflower
- Place the carrot and cauliflower onto 2 lined trays. Spray with oil then sprinkle with cumin seeds and a little salt. Bake in a hot oven 200°C for 20-25 minutes or until tender
Dressing
- Combine the mayo with the chilli sauce, curry powder and chilli, thin with a little milk if necessary
- Place the vegetables onto a serving platter then drizzle with the mayo, sprinkle over the coriander and serve immediately
Community Experience
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AM
quick and heaps of flavour - This was very quick to put together with little effort. Lovely side for curry meals. This is a keeper
+ 1 star only rating in addition to the reviews above
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