Recipes made with Pinot Gris

Pinot Gris is a versatile white wine grape variety that produces a wide range of flavors and styles. Originating from the Alsace region of France, it has gained popularity worldwide. With its medium to full body and varying levels of sweetness, Pinot Gris wines exhibit aromas and flavors of ripe orchard fruits like pear, apple, and peach, along with floral and spice notes. They are known for their food-friendly nature and pair well with seafood, poultry, and light pasta dishes.