Recipes made with Sicilian Green Olives

Sicilian green olives are a type of olive that originates from Sicily, Italy. These olives are harvested while they are still green, resulting in a slightly bitter and tangy flavor. Sicilian green olives are known for their meaty texture and are often enjoyed as a snack or used as an ingredient in various dishes. They can be found in Mediterranean-inspired recipes, such as salads, pasta dishes, and antipasti platters.